Chocolate Cold Oven Pound Cake - cooking recipe
Ingredients
-
2 1/2 sticks oleo or 1 1/2 sticks oleo and 1/2 c. Crisco
3 c. sugar
3 c. flour
4 eggs
1/2 c. cocoa
1/2 tsp. baking powder
1 c. milk
2 tsp. vanilla
Preparation
-
Cream oleo and sugar together.
Add eggs, one at a time.
Sift and mix flour, baking powder and cocoa.
Add vanilla to milk.
Add flour mixture and milk alternately.
Pour into greased and floured tube pan.
Place in cold oven.
Turn heat to 325\u00b0 and bake 1 1/2 to 1 3/4 hours.
Let stand in pan 10 minutes before turning.
Leave a comment