Lemon Bars - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 stick softened butter
1 pkg. or can lemon frosting
1 (8 oz.) pkg. cream cheese, softened

Preparation

Crumble cake mix and butter together and press into a 13 x 9-inch pan.
Cream frosting and cream cheese together.
Pour on cake from the center to the edge.
Bake at 325\u00b0 for 25 minutes.