Green Bean Casserole - cooking recipe

Ingredients

2 cans Del Monte French style seasoned beans
1 can cream of mushroom or chicken soup
2 Tbsp. sour cream
1 tsp. salt
1/4 tsp. pepper
1 Tbsp. sugar
1 can French fried onion rings
1/4 c. slivered almonds (optional)

Preparation

Drain liquid from beans and place in a 2 quart casserole dish. Combine soup, seasonings and sour cream; add to beans along with 1/2 of the onion rings and almonds.
Top with remaining onion rings and bake at 350\u00b0 for 30 minutes.