Three Bean Salad - cooking recipe

Ingredients
    1 can green beans
    1 can wax beans
    1 can kidney beans
    1/2 c. vegetable oil
    1/2 c. cider vinegar
    1 chopped green pepper
    1 chopped red onion
    3/4 c. sugar
    1-1/2 tsp. salt
    1/2 tsp. black pepper
Preparation
    Drain all beans well.
    Rinse kidney beans.
    Combine all ingredients.
    Refrigerate overnight.
    Even better after 2 or 3 days.

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