Squash Dressing - cooking recipe

Ingredients

1 medium onion
1/4 lb. margarine
2 c. cooked squash
2 eggs
1 can cream of chicken soup
2 c. crumbled corn bread
salt and pepper to taste

Preparation

Chop onion and saute lightly in margarine.
Mash up squash with fork.
Combine onion and margarine mixture with slightly beaten eggs.
Add cream of chicken soup (undiluted) squash, corn bread, salt and pepper.
Mix well.
Pour into greased casserole.
Bake at 350\u00b0 for 20 to 25 minutes.