Peanut Brittle - cooking recipe

Ingredients

2 c. raw peanuts
1 c. sugar
1 1/4 c. white Karo syrup
2 tsp. soda

Preparation

Cook peanuts, sugar and syrup until mixture is light brown (about 8 to 10 minutes after boiling begins) on medium heat. Remove from heat.
Add soda and mix very well.
Pour onto lightly buttered cookie sheet to cool.
Break into pieces.