Pineapple Casserole - cooking recipe

Ingredients

1 c. sugar
1/2 c. margarine
4 eggs
6 slices bread, cubed
1 (1 lb. 4 oz.) can crushed pineapple

Preparation

Beat together sugar, margarine and eggs.
Add bread cubes.
Add 1 can crushed pineapple.
Mix all together, place in greased casserole with lid.
Bake at 350\u00b0 for 1 hour.
Serves 8.