Hamburger Sausage Casserole - cooking recipe

Ingredients

1/4 lb. hamburger
1/2 c. diced onions
1/2 tsp. basil
8 oz. pkg. Mozzarella cheese, shredded
1 lb. sausage
2 c. tomato sauce
2 c. cooked elbow macaroni

Preparation

Brown hamburger and
sausage, drain; add onions, tomato sauce, basil and
cooked macaroni (well drained).\tMix together.
Place 1/2 of mixture into casserole dish.
Cover with 3/4 of the cheese. Add
remainder
and
top with cheese.
Bake at 350\u00b0 for 30 minutes.