Fried Pecans - cooking recipe

Ingredients

cooking oil
pecans

Preparation

Heat cooking oil in a deep fryer to 375\u00b0.
Place pecans in fry basket and put in hot oil.
Remove pecans when they just begin to turn brown.
(This will take 3 to 5 minutes.)
The pecans will continue to cook once they are removed from oil.
Salt while hot. These are delicious!