Lemon Bars - cooking recipe

Ingredients

1 c. butter or margarine
2 c. flour
1/2 c. powdered sugar
4 eggs
2 c. sugar
1/2 c. lemon juice

Preparation

Mix butter (softened), flour and powdered sugar and put in a 9 x 13-inch pan for crust.
Bake at 350\u00b0 for approximately 20 minutes.