Pork Oriental - cooking recipe

Ingredients

2 Tbsp. oil
2 c. fresh mushrooms
1 c. celery, thickly sliced
1 can water chestnuts
1 lb. pork tenderloin, cut into thin strips
1 c. water
1/2 envelope dry onion soup mix
2 tsp. soy sauce
1/4 c. cold water
2 Tbsp. cornstarch

Preparation

Can use any other vegetables of your choice.