Seasoned Marinated Tomatoes - cooking recipe

Ingredients

3 large tomatoes
1/3 c. olive oil
1/4 c. red wine vinegar
3 Tbsp. minced onion
2 Tbsp. minced parsley
2 Tbsp. capers
2 to 3 cloves garlic, minced
1 tsp. salt
1 tsp. basil
1/4 tsp. pepper

Preparation

Slice 3 large tomatoes and arrange on a platter.
In a small bowl, combine remaining ingredients.
Mix until blended.
Spoon over tomato slices and chill one hour.