Chicken Spaghetti - cooking recipe

Ingredients

1/2 c. onion, chopped
1/2 c. green pepper, chopped
1/2 c. celery, chopped
1 tsp. garlic, minced
1 chicken
1 can mushroom soup
1 can tomato soup
1 pkg. spaghetti
1 c. cheddar cheese, grated

Preparation

In water or broth, cook together onions, green pepper, celery and garlic until tender.
Set aside.
Boil chicken in water with salt and pepper added.
Remove chicken from broth.
Add spaghetti to broth and when cooked add soups, chicken, cooked vegetables and grated cheese.
Simmer for 30 minutes.
Serves 8 to 12.