Ingredients
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2 1/2 qt. popped corn, buttered
1/4 c. Parmesan cheese
1 tsp. garlic powder
1 tsp. parsley flakes (dried)
1/2 tsp. dill weed
Preparation
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Combine all but popcorn.
Sprinkle on popcorn and toss lightly.
Serve immediately.
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