Chocolate Fudge Sauce - cooking recipe
Ingredients
-
4 oz. unsweetened chocolate
3 Tbsp. sweet butter
2/3 c. water
1 2/3 c. granulated sugar
6 Tbsp. corn syrup
Preparation
-
Melt chocolate and butter very slowly in heavy saucepan. Meanwhile, heat the water to boiling.
When chocolate and butter have melted, add water.
Stir well.
Leave a comment