Potato Puffs - cooking recipe

Ingredients

1 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 c. cold mashed potatoes
2 eggs
2 tsp. chopped parsley
dash of pepper

Preparation

Toss flour, baking powder and salt.
Add potatoes; blend well. Beat in eggs, chopped parsley and pepper.
Fry by small spoonfuls in deep fat at 380\u00b0 until golden.