Rice Salad - cooking recipe

Ingredients
    brown or white rice (enough for 4 to 6 servings)
    1 bottle Italian dressing
    1 can white corn, drained
    1 small box frozen peas
    dill weed to your taste
    2 small pkg. cashew pieces
Preparation
    Cook rice. Put rice in bowl and add rest of ingredients. Mix together and let set before serving.

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