Low-Fat Cocoa Chocolate Cake - cooking recipe

Ingredients

1 tsp. baking soda
1 tsp. baking powder
1 tsp. vanilla
salt
1 c. sugar
1 c. flour
2/3 c. cocoa
1/2 c. skim milk
1/2 c. canola oil
1/2 c. water
2 eggs
cinnamon
nutmeg

Preparation

Mix well.
Bake at 350\u00b0 for 25 to 30 minutes.
Add powdered sugar as garnish.
Light and delicious.