Cocktail Sauce - cooking recipe

Ingredients

3/4 c. chili sauce
2 Tbsp. lemon juice
1 Tbsp. horseradish
2 tsp. Worcestershire sauce
1/2 tsp. chopped onion, cut fine
few dashes hot pepper sauce

Preparation

Combine chili sauce, lemon juice, horseradish, Worcestershire sauce, onion and hot pepper sauce.
Mix well.
Cover and chill. Makes 1 cup.