Beet Pickles - cooking recipe

Ingredients

2 c. vinegar
3 c. sugar
1 tsp. cloves
1 c. water
1 Tbsp. cinnamon
1 Tbsp. allspice

Preparation

Simmer 15 minutes; place sliced beets in mixture;
heat and can.
Be sure to
slice
every beet.
Mixture should can 8 pints.