Spinach Souffle - cooking recipe

Ingredients

1 c. spinach, chopped and cooked
1/4 c. cottage cheese
2 Tbsp. chopped onions
1 egg white

Preparation

Mix spinach and onion with cottage cheese.
Fold in egg white. Pour into small baking pan
and
bake in 350\u00b0 oven for 20 to 25 minutes.