Fresh Apple Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. soda
2 tsp. cinnamon
1 tsp. salt
2 eggs, well beaten
2 c. sugar
1/2 c. salad oil
2 tsp. vanilla extract
4 c. diced apples, unpeeled
1 c. chopped nuts

Preparation

Sift flour, soda, cinnamon and salt together.
Beat eggs with sugar with electric mixer until creamy.
Add oil gradually.
Add vanilla and apples.
Fold in flour mixture and nuts.
Spread in greased 9 x 12 x 2-inch pan.
Bake in preheated 350\u00b0 oven for 45 minutes.
Test center for doneness.