Impossible Pecan Pie - cooking recipe

Ingredients

1 1/2 c. chopped pecans
3/4 c. brown sugar
3/4 c. milk
3/4 c. dark syrup
1/3 c. Bisquick
1/4 c. butter
4 eggs
1 1/2 tsp. vanilla

Preparation

Sprinkle nuts in 10-inch pie plate.
Beat with hand mixer on high for 1 minute the rest of the ingredients.
Bake in 350\u00b0 oven until set.