Di'S Baked Bread - cooking recipe

Ingredients

1 loaf French bread
Philadelphia cream cheese
parsley flakes
shredded Mozzarella cheese
sliced tomatoes
touch of garlic powder

Preparation

Slice your French bread in two halves.
Spread with cream cheese, parsley flakes and touch of garlic powder.
Slice tomatoes and cut slices in half.
Lay slices down the length
of bread. Sprinkle heavily with Mozzarella cheese.
Bake until cheese melts. Serve hot.