Candy - cooking recipe
Ingredients
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1 1/2 c. sugar
1 1/2 c. white syrup
1 1/2 c. peanut butter
6 c. Special K cereal
6 oz. bag chocolate chips
6 oz. bag butterscotch chips
Preparation
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Cook first 3 ingredients until thin.
Pour over cereal and mix well.
Pour into a 9 x 13-inch pan.
Put chips on top and bake at 350\u00b0 until the chips melt.
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