Candy - cooking recipe

Ingredients
    1 1/2 c. sugar
    1 1/2 c. white syrup
    1 1/2 c. peanut butter
    6 c. Special K cereal
    6 oz. bag chocolate chips
    6 oz. bag butterscotch chips
Preparation
    Cook first 3 ingredients until thin.
    Pour over cereal and mix well.
    Pour into a 9 x 13-inch pan.
    Put chips on top and bake at 350\u00b0 until the chips melt.

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