Chicken Waterzooi(Well Known Belgian Dish) - cooking recipe

Ingredients

1 whole chicken
2 leeks (white and green vegetable)
4 celery sticks
4 carrots
2 onions
parsley
salt and pepper
1 can chicken broth
1 Tbsp. cornstarch
2 yolks
1/2 pt. cream

Preparation

Easier if cooked in the crock-pot.
Cut chicken.
Take off the skin.
Cut vegetables in small chunks.
Pour 1 can chicken broth and water (if needed) and salt and pepper.
Cook on slow in the crock-pot until meat and vegetables are tender.