6 Week Muffins - cooking recipe

Ingredients

5 c. flour
3 c. sugar
5 tsp. baking soda
1 c. oil
1 c. chopped nuts
4 eggs
1 qt. buttermilk
1 (15 oz.) Raisin Bran cereal
1 c. coconut

Preparation

Mix ingredients and store in refrigerator.
Use as needed. Lasts 6 weeks.
Bake at 350\u00b0 for 30 minutes.