Chinese Ribs - cooking recipe

Ingredients

1 pkg. spareribs
1 tsp. sugar
1 tsp. m.s.g.
1 bottle soy sauce

Preparation

Mix soy sauce, sugar and m.s.g.
Cut ribs in two and wash. Marinate ribs in soy sauce at least 2 hours.
Cook at 350\u00b0 for 1 hour on broiling rack.
Turn ribs over halfway through cooking. Serve ribs with fried rice and pineapple chunks for a little something different.