Corn And Green Bean Casserole - cooking recipe

Ingredients

1 can whole kernel corn, drained
1 can French-style green beans, drained
1 medium onion, chopped fine
1 can cream of celery soup
1 c. Velveeta cheese, grated fine
Ritz crackers and butter

Preparation

Combine corn, beans, onion, soup and cheese in a casserole dish and bake at 375\u00b0 until bubbly.
Put Ritz crackers and butter on top.