Meat Loaf - cooking recipe

Ingredients

2 lb. ground beef
1 c. bread crumbs
1 tall can Pet milk
1/2 c. fine chopped onion
1/2 c. catsup or chili sauce
2 Tbsp. Worcestershire sauce
2 tsp. salt
1/2 tsp. pepper

Preparation

Mix together all ingredients; shape into loaf in center of 13 x 9 x 2-inch baking pan.
Bake at 350\u00b0 for about 1 hour and 15 minutes or until well browned.
Allow meat loaf to stand 10 minutes for easier slicing.
Makes 8 servings.