Broccoli And Rice Casserole - cooking recipe

Ingredients

2 pkg. frozen, chopped broccoli
1 stick margarine
1 chopped onion
2 c. cooked rice
1 can cream of mushroom soup
1 small jar Cheez Whiz
1 can mushrooms (if desired)
Ritz crackers, crumbled
2 to 3 Tbsp. melted margarine

Preparation

Saute the broccoli and onion in melted margarine.
When tender, mix with cooked rice, soup, Cheez Whiz and canned mushrooms.
Pour in a 9 x 13-inch baking dish. Top with crushed Ritz crackers that have been mixed with the melted margarine. Bake at 350\u00b0 for 30 to 40 minutes.