Coconut Pie - cooking recipe

Ingredients

1/4 c. margarine
1 c. sugar
2 eggs
1 c. milk
1/4 c. self-rising flour
1/2 (3 1/2 oz.) Angel Flake coconut

Preparation

Cream margarine and sugar.
Add eggs, beat in milk, flour and coconut.
Pour into 9-inch pie plate.
Bake at 350\u00b0 for 40 to 45 minutes.