Walnut Crescents - cooking recipe

Ingredients

1 c. butter
2 tsp. vanilla
1/4 c. confectioners sugar
1 Tbsp. water
2 c. enriched flour
1 c. chopped walnuts

Preparation

Cream the butter, vanilla and sugar.
Add water and flour; mix thoroughly.
Stir in walnuts.
Form into crescents or 1/2 of a circle, about 2-inches.
Bake on ungreased cookie sheet 15 or 20 minutes at 300\u00b0.