Glazed Ham Loaves - cooking recipe

Ingredients

1 1/2 lb. ground cooked ham
1/2 lb. ground beef
1 c. finely crushed saltine crackers
1 c. milk
2 eggs
2 Tbsp. white wine vinegar
2 Tbsp. granulated sugar
1 Tbsp. all-purpose flour
1 Tbsp. dry mustard
1 c. catsup
1 c. firmly packed light brown sugar

Preparation

Preheat oven to moderate 350\u00b0.
Lightly grease 9 x 13-inch baking pan.
Combine ham, beef, crumbs, milk, eggs, vinegar, sugar, flour and dry mustard in bowl.
Divide mixture into 10 portions.
Shape each into 5 x 2 x 2-inch loaf.
Arrange in greased pan.
Bake in preheated oven for 30 minutes.