Golden Hush Puppies - cooking recipe
Ingredients
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2 c. self-rising cornmeal
1 small onion, finely chopped
3/4 c. milk
1 egg, slightly beaten
vegetable oil
Preparation
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Combine cornmeal and onion.
Add milk and egg, stirring well. Carefully drop batter by tablespoon into deep hot oil (370\u00b0). Cook only a few at a time, turning once.
Fry until hush puppies are golden brown (3 to 5 minutes).
Drain well on paper towels. Makes about 2 dozen.
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