Chicken Wings Pacifica - cooking recipe

Ingredients

3 lb. chicken wings or drumettes
1 stick butter or margarine
1 c. soy sauce
1 c. brown sugar
3/4 c. water
1/2 tsp. dry mustard

Preparation

Arrange wings or drumettes in shallow baking dish or pan. Heat butter or margarine, soy sauce, sugar, water and mustard until butter and sugar melt.
Cool.
Pour over wings.
Marinate at least 2 hours, turning once or twice.
Bake in same dish or pan at 375\u00b0 for 1 1/4 to 1 1/2 hours, turning occasionally.
Drain on paper towels.