Apple Cranberry Pie - cooking recipe

Ingredients

pastry for 9-inch pie crust
1/4 c. brown sugar
1/4 c. sugar
1/3 c. all-purpose flour
1 tsp. cinnamon
4 c. pared, sliced tart apples
2 c. Ocean Spray cranberries (fresh or frozen), chopped or whole
2 Tbsp. margarine

Preparation

Preheat oven to 425\u00b0.
In large bowl, combine sugars, flour and cinnamon.
Add fruit; mix well.
Turn into pastry-lined pan. Dot with margarine.
Cover and cut slits in top of crust.
Seal edges.
Bake 40 minutes or until golden brown.