Green Bean Casserole - cooking recipe

Ingredients

4 cans French-style green beans
2 cans cream of mushroom soup
1 c. milk
1 can water chestnuts, sliced
1 c. slivered almonds
1 can French fried onions

Preparation

Mix milk with soup.
Drain beans.
Mix all together except onions.
Put in casserole dish.
Bake at 350\u00b0 for 25 minutes.
Put French fried onions on top and bake for 5 minutes.