Cheddar Apple Bread - cooking recipe

Ingredients

2 1/2 c. flour
3/4 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. cinnamon
2 beaten eggs
3/4 c. milk
1/3 c. melted margarine
2 c. (8 oz.) shredded sharp Cheddar cheese
1 1/2 c. chopped peeled apples
3/4 c. chopped nuts

Preparation

Combine dry ingredients.
Combine eggs, milk and margarine and add to dry ingredients.
Mix well.
Stir in remaining ingredients.