Coconut Pie - cooking recipe

Ingredients

1 1/4 c. sugar
1/2 stick margarine, melted
3 eggs, well beaten
1 tsp. vanilla
1/4 c. buttermilk
1 c. coconut, grated

Preparation

Mix all ingredients.
Pour into unbaked pie shell.
Bake at 350\u00b0 for 30 minutes or until lightly brown.