Hot Potato Salad - cooking recipe

Ingredients

6 to 8 medium potatoes
2 c. grated cheese
2 c. sour cream
1 bunch green onions, chopped
1 stick margarine, melted
2 tsp. salt
pepper to taste

Preparation

Boil potatoes with jackets on.
Let cool and peel.
Grate on cheese grater.
Mix sour cream, margarine and potatoes.
Add onions, salt, pepper and half the grated cheese.
Mix all ingredients and place in a casserole dish with cover and refrigerate overnight.
Cover with 1 cup (remaining) grated cheese and bake at 400\u00b0 for 45 minutes.
Serve hot or cold.