Mrs. Winter'S Pineapple Cheesecake - cooking recipe

Ingredients

2 (No. 2) cans crushed pineapple
3 Tbsp. cornstarch
graham cracker crust
3/4 c. sugar
3/4 tsp. vanilla
6 Tbsp. sugar
a little water
3/4 c. sugar
3 or 4 eggs (if small)
3 (8 oz.) pkg. cream cheese
3 pt. sour cream
1 1/2 tsp. vanilla

Preparation

Put undrained crushed pineapple into a saucepan.
Mix cornstarch with water to make a paste and stir into pineapple.
Add the sugar and cook the mixture until thickened; cool.