Triple Cheese Pizza - cooking recipe

Ingredients
    pesto
    1 c. Fontina cheese
    1/2 c. Mozzarella
    1/2 c. Parmesan
    tomatoes, sliced and drained
    2 tsp. oregano
Preparation
    Layer pizza crust of your choice with pesto, cheese and tomatoes.
    Season with pepper and oregano.
    Top with Parmesan and Mozzarella.
    Bake at 500\u00b0 for 10 minutes.

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