Nanaw'S Turkey Hash - cooking recipe
Ingredients
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2 c. diced potatoes
1/2 to 3/4 c. chopped onions
3 to 4 c. diced cooked turkey
3 to 4 Tbsp. parsley
salt, pepper and garlic powder to taste
3 to 4 Tbsp. chopped green onions (optional)
1 to 2 c. half and half
Preparation
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Brown onions and potatoes in oil until soft, but not done.
Add turkey and other ingredients.
Cover and simmer approximately 1 hour.
Nanaw did not actually measure; she used leftover turkey and seasoned to taste.
Might have to add a little water or more cream if necessary.
This was our favorite after Thanksgiving and Christmas!
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