Cheese Dip - cooking recipe

Ingredients
    1 large box Velveeta cheese
    2 cans Ro-Tel tomatoes
    mild or hot sausage
Preparation
    Melt cheese in a crock-pot, stirring occasionally.
    Brown sausage in skillet and drain.
    Add tomatoes and cooked sausage to melted cheese.
    Turn crock-pot on low heat and keep cheese from sticking.
    Serve with tortilla chips.

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