Cheese Dip - cooking recipe
Ingredients
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1 large box Velveeta cheese
2 cans Ro-Tel tomatoes
mild or hot sausage
Preparation
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Melt cheese in a crock-pot, stirring occasionally.
Brown sausage in skillet and drain.
Add tomatoes and cooked sausage to melted cheese.
Turn crock-pot on low heat and keep cheese from sticking.
Serve with tortilla chips.
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