Brownies - cooking recipe

Ingredients

2 c. flour
2 c. sugar
4 Tbsp. cocoa
1/2 tsp. salt
1 c. water
1/2 c. oil
1/2 c. butter or margarine
2 eggs
1/2 c. buttermilk
1 tsp. soda

Preparation

Sift flour, sugar, cocoa and salt together.
Bring water, oil and butter or margarine to a boil.
Pour over flour mixture and beat until foamy.
Add eggs, buttermilk and soda; mix well.
Pour into greased and floured cookie sheet.
Bake at 375\u00b0 for 15 to 18 minutes.