Pumpkin Pie Cake - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1 - 16 oz. can pumpkin
1/2 tsp. salt
1 - 12 oz. can Milnot
2 tsp. pumpkin pie spice
1 box yellow or white cake mix
2 sticks oleo
pecans

Preparation

Mix together eggs, sugar, pumpkin, salt, Milnot, and spices. Pour into 9 x 13 pan.
Sprinkle dry cake mix on top.
Drizzle melted oleo over cake mix.
Sprinkle pecans on top.
Bake at 350\u00b0 for 50-60 minutes.