Cheese Balls - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 pkg. smoked beef, chopped up
2 Tbsp. mayonnaise
1 Tbsp. mustard
2 Tbsp. garlic salt
1 Tbsp. minced onion flakes (dry)

Preparation

Let cream cheese come to room temperature.
Mix all ingredients together.
Shape into a ball or can be made into a loaf.
Chopped pecans can be put on for a more decorative effect or flavor.