Mexican Bean Dip - cooking recipe

Ingredients

1 can refried beans
1 (16 oz.) sour cream
1 pkg. taco seasoning mix
1 container guacamole dip
1 bunch green onions, chopped
black olives (optional)
2 medium tomatoes
sharp Cheddar cheese

Preparation

Spread beans on bottom of dish.
Mix sour cream and seasoning mix together.
Spread over beans.
Spread guacamole over sour cream.
Chop onions and spread over top with black olives and tomatoes.
Sprinkle grated cheese over top.