Taco Salad - cooking recipe

Ingredients

1 lb. ground beef, cooked and drained
1 head lettuce (small bite size pieces)
1 onion, chopped fine
1 bell pepper, chopped fine
2 large tomatoes, chopped fine
2 c. grated cheese
2 c. corn chips
2 bottles taco sauce (mild)

Preparation

Place bite size lettuce in dish.
Mix all other ingredients and place on lettuce bed.
Garnish with tomato wedges and grated cheese.